I made these last night..quick and easy...very tasty.
They were so good, I thought I'd share :]

Cream Cheese&Sausage Crescent Rolls:

Ground sausage meat..quantity depends on how much you plan on making. Typically I use 1 roll of Jimmy Dean ground sausage with 1 or 2 rolls of the Pillsbury Crescent Rolls...depends on how stuffed you want them. I also use Philadelphia Cream Cheese.

-Cook meat;drain.
-Mix with cream cheese to desired texture/taste.
-Roll out crescent roll dough.
-Place desired amount of meat/cream cheese mixture into the center of the dough, roll up.
-Place rolls on a cookie sheet and bake at temp and time given on the Crescent Roll baking instructions.